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Basque Culinary Center

At the Basque Culinary Center our main aim is higher education, research, innovation and promotion of gastronomy and nutrition.

The Basque Culinary Center is a pioneering academic institution worldwide. Contains a Faculty of Gastronomic Sciences attached to Mondragon University and a Centre for Research and Innovation.
Sobre BCC

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At the Basque Culinary Center our main aim is higher education, research, innovation and promotion of gastronomy and nutrition.

The Basque Culinary Center is a pioneering academic institution worldwide. Contains a Faculty of Gastronomic Sciences attached to Mondragon University and a Centre for Research and Innovation.
Sobre BCC

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April
2024
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2024
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2024
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28
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2024
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2024
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24
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08
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2024
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31
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02
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01
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07
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2024
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04
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31
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13
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2025
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2025
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Lastest News

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    Ikerketa, berrikuntza, ekintzailetza eta prestakuntza aurreratua: horiek dira GOe-ren jarduera-ardatz nagusiak. Basque Culinary Centerren ekimen estrategiko bat da GOe. Proiektu horrek gastronomiaren et...
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  • El edificio de GOe, proyecto estratégico de Basque Culinary Center, es reconocid...

    El singular diseño del edificio que albergará GOe en Donostia-San Sebastián, “Olatuen Bidea-Camino de las olas”, ha logrado un Advanced Architecture Awards 2024 en la ca...
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  • Nominations are now open for the 9th edition of the Basque Culinary World Prize

    Nominations are now open for the 9th edition of the Basque Culinary World Prize, an annual award for chefs with transformative initiatives. In 2024, this award seeks to strengthen the positive power of ...
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Board

Mondragon Unibertsitatea
Eroski
Martiko
Covap
Mahou
Fagor
Agrobank
Azti Tecnalia
Gobierno Vasco
Diputacion Gipuzkoa
Ayuntamiento Donosti
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