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Degree in Gastronomy and Culinary Arts


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Fees

The fees for the 2024/2025 academic year are 9.990 €  

The fees include:

    Didactic material

    Work clothing (first year's fees)

    Cooking utensils

    Personal locker

    Attendance at extra-curricular seminars and conference cycles organised in the faculty

    Learning journeys

    Management of curricular and extracurricular placements

Each year 100 new places are offered.
Students must register in the totality of credits offered in a course (exclusing those credits recognized from previous studies or professional experience).
The Degree programme cannot be taken part time. Classes are face-to-face.

 

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catalogo grado en gastronomia

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