Are you passionate about innovation and motivated to drive R&D projects that shape the future of gastronomy? 

At Goe Tech Center, the Technology Center of Basque Culinary Center, we are looking to hire a person with a strong background in managing and coordinating research projects, especially in the field of food and nutrition. If you’re excited about working in a pioneering environment where science and creativity come together, this could be your chance! 

Your main mission will be to lead and coordinate the management of the Center’s R&D projects, ensuring the proper monitoring of ongoing initiatives, supporting the strategic prioritization of calls, and guaranteeing the quality of deliverables and technical reports. 

Your key responsibilities will include: 

• Monitoring and supervising the progress of R&D projects. 
• Promoting strategic project planning, aligning research lines with national and European funding calls. 
• Coordinating timelines, resources, and project deliverables. 
• Assisting in the preparation of technical and administrative reports for national and European funding calls. 
• Acting as liaison with external stakeholders: funding agencies, technology partners, and strategic allies. 
• Preparing reports, documenting project outcomes, and managing deliverables and milestones. 

We would love to hear from you if you have: 

• A university degree in scientific-technological areas (Engineering, Biotechnology, Food Science and Technology, or similar). 
• Over 10 years of experience in R&D, having held positions of responsibility in project management. 
• Knowledge of public funding programs and calls (national and European). 
• Proven ability to manage teams, plan, and lead initiatives. 
• Strong communication skills, analytical thinking, and organizational capacity. 
• An advanced level of English (C1). 

You will stand out if you: 

• Have experience in the food industry and/or in technology centers related to this sector. 
• Have led projects under public funding programs (Horizon Europe, CDTI, Hazitek, etc.). 
• Have an advanced level of Basque (C1). 
• Have experience in preparing European technical reports and deliverables. 

What can you expect from Goe Tech Center? 

• To be part of a pioneering and growing project, within a multidisciplinary team passionate about gastronomic innovation. 
• A full-time permanent contract. 
• Flexible remote work options. 
• A positive work environment where people come first. We care for our team members. 
• An inclusive and supportive workplace. If you hold a Disability Certificate, let us know so we can ensure you have the support you need. 

Do you feel like you could be a great fit? Don’t hesitate to send us your application!