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Specialist in innovation and user-centred product design methodologies

01 July 2019

Description

Do you want to be part of a pioneering institution at an international level in the world
of Gastronomy and its value chain? Do you like innovation and research? BCC
INNOVATION, the interdisciplinary research and innovation centre of the Basque
Culinary Center (San Sebastian), needs to add the following professional profile to its
team:

Job Context and Main Purpose

They will be incorporated with a cross-cutting role in the different lines of activity of
BCC Innovation, especially in the areas of Innovation and Entrepreneurship, integrating
the methodological approach and specific tools of Human-Centred Design in the
innovation processes of the Technology Centre, in the projects to develop new products,
services, experiences and business models and in general in the creative resolution of
problems/challenges.

The job includes the analysis of the status of current innovation processes of the centre,
to be followed by action to adapt/complement these, including training for other
members of the department. It will also include contact with potential industrial
partners, preparation of proposals and the development of innovation projects with
customers and support for processes of incubation or acceleration of start-ups/new
business projects.

Requirements

  • University degree (university education in Design will be an advantage).
  • Experience of at least 3 years in research centres or R&D departments of companies.
  • Extensive theoretical and practical knowledge of the Human-Centred Design approach, procedures and tools characteristic of Design Thinking, and experience in prototyping processes and agile testing/validation.
  • Knowledge of the “lean” methodological approach (management, start-up, etc.).
  • Experience in the development of new products and services, which have been taken to the market, applying the above approaches/methodologies.
  • Experience in facilitating groups, work sessions, workshops and processes of innovation and creative problem solving.
  • Availability and flexibility to travel.
  • Flexibility and adaptation to the situations of uncertainty and ambiguity that constantly arise in innovation processes.
  • A special affinity and passion for the world of gastronomy-food and/or professional experience in it will be an advantage.
  • International experience will be an asset.
  • Working languages: English, Spanish and Basque.
  • Critical thinking.
  • Interpersonal and communication skills.
  • Self-leadership.

If you want to register for the job offer, please attach your CV (PDF or Word), which should include your contact information so that we can get in touch with you.


Sólo se permiten letras sin acentos,números,espacios y guiones _ - en los nombres de los ficheros.
Sólo están permitidos ficheros de tipo pdf, doc, zip, rar

Responder a una oferta laboral supondrá incluir sus datos personales en un fichero automatizado y manual titularidad de Basque Culinary Center Fundazioa (en adelante, BCCF) con C.I.F. nº G-20998100, con dirección en Pº Juan Avelino Barriola, 101, (20009), Donostia San Sebastián Gipuzkoa.

Estos datos serán utilizados con la finalidad de elaborar su perfil profesional y serán conservados indefinidamente en el referido fichero para hacerle participar en los procesos de selección de personal realizados por BCCF sin perjuicio de sus derechos de acceso, rectificación, cancelación y oposición que podrá ejercitar en todo momento en la siguiente dirección: Pº Juan Avelino Barriola, 101, (20009), Donostia San Sebastián Gipuzkoa.

Ud. consiente expresamente que sus datos  identificativos y profesionales puedan ser cedidos a aquellas entidades públicas o privadas que soliciten a BCCF su perfil profesional, con la intención de realizar su contratación.

Si no estuviera conforme con alguno de los puntos señalados anteriormente, le rogamos nos lo comunique en el plazo de treinta días desde la fecha de envío. De otro modo, entenderemos que muestra su conformidad al respecto. Asimismo, en el supuesto de producirse alguna modificación en sus datos, le rogamos nos lo comunique debidamente en la dirección indicada.

Sin otro particular y agradeciéndole la confianza depositada en nuestra entidad, reciba un cordial saludo.

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