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Cooking Workshop Instructor – Chef de la Clase (Bizkaia)

31 July 2025

Description

Do you have experience working in education with children and a passion for cooking? Can you imagine being part of a pioneering educational project that combines gastronomy, learning, and fun? Then this project is for you! 

At Basque Culinary Center, we believe in the power of gastronomy as an educational tool. That's why we are launching Chef de la Clase, a program developed in collaboration with Eroski, that invites children aged 8 to 12 to discover the world of cooking in a fun, healthy, and engaging way. If you're excited about sharing values like healthy eating, respect, and collaboration through an experience that goes beyond the kitchen, we want to meet you! 

Your main mission will be to lead the educational and culinary sessions of the program at Eroski hypermarkets in Bizkaia, working alongside the Kitchen Assistant and under the coordination of the project team. 

Your key responsibilities will include: 

  • Planning and delivering the sessions with a playful and educational approach. 
  • Teaching basic concepts of cooking, hygiene, and nutrition tailored to children. 
  • Creating a welcoming, safe, and engaging environment for all children. 
  • Coordinating with the assistant and the project team to ensure smooth session development. 

Requirements

Do you identify with the following qualities? 

  • You have a Vocational Training degree (Intermediate or Higher) in Cooking, Gastronomy, Tourism, or a related field. 
  • You have previous experience in educational contexts or working with children. 
  • You have a high level of spoken Basque (C1 level). 
  • You combine a passion for cooking with a calling for education. 

You'll stand out if... 

  • You have experience facilitating workshops or activities with children. 
  • You are proactive and flexible when it comes to teamwork. 
  • You enjoy sharing your knowledge and values. 

What can you expect from BCC? 

  • The chance to be part of an innovative project with social and educational impact. 
  • A contract from October 2025 to January 2026. 
  • Working hours: Tuesday to Friday mornings. 
  • A work environment based on trust. 
  • A positive atmosphere grounded in respect, trust, and care for the team. 
  • We promote an inclusive environment. If you have a Disability Certificate, please let us know so we can ensure the right support. 

Do you feel like you'd be a great fit for our team? Don’t hesitate to send us your application! 

If you want to register for the job offer, please attach your CV (PDF or Word), which should include your contact information so that we can get in touch with you.


Sólo se permiten letras sin acentos,números,espacios y guiones _ - en los nombres de los ficheros.
Sólo están permitidos ficheros de tipo pdf, doc, zip, rar

Responder a una oferta laboral supondrá incluir sus datos personales en un fichero automatizado y manual titularidad de Basque Culinary Center Fundazioa (en adelante, BCCF) con C.I.F. nº G-20998100, con dirección en Pº Juan Avelino Barriola, 101, (20009), Donostia San Sebastián Gipuzkoa.

Estos datos serán utilizados con la finalidad de elaborar su perfil profesional y serán conservados indefinidamente en el referido fichero para hacerle participar en los procesos de selección de personal realizados por BCCF sin perjuicio de sus derechos de acceso, rectificación, cancelación y oposición que podrá ejercitar en todo momento en la siguiente dirección: Pº Juan Avelino Barriola, 101, (20009), Donostia San Sebastián Gipuzkoa.

Ud. consiente expresamente que sus datos  identificativos y profesionales puedan ser cedidos a aquellas entidades públicas o privadas que soliciten a BCCF su perfil profesional, con la intención de realizar su contratación.

Si no estuviera conforme con alguno de los puntos señalados anteriormente, le rogamos nos lo comunique en el plazo de treinta días desde la fecha de envío. De otro modo, entenderemos que muestra su conformidad al respecto. Asimismo, en el supuesto de producirse alguna modificación en sus datos, le rogamos nos lo comunique debidamente en la dirección indicada.

Sin otro particular y agradeciéndole la confianza depositada en nuestra entidad, reciba un cordial saludo.

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