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El aperitivo: un nuevo momento de consumo

Presentación

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Programa

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Formador

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Dirigido a

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Precio

210€ (Incluye comida en Basque Culinary Center)

Methodology

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Monday, 22nd June 2020
From 09:00 to 18:00h
20 students
Basque Culinary Center
Desarrollado por:: www.dedomultimedia.com