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Curso intensivo: Gastrococtelería: Comer con Cócteles

Presentación

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Programa

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Formador

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Dirigido a

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Precio

850€ (Basque Culinary Center apron included)

Methodology

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From Monday to Friday, from 1st to 5th June 2020
From 09:0h to 14:00h
18 students
Basque Culinary Center
Desarrollado por:: www.dedomultimedia.com