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Seminario: La culinaria de la caza

Presentación

This course will be taught in spanish.

Please, check the information in spanish.

Programa

This course will be taught in spanish.

Please, check the information in spanish.

Formador

  • Higinio Gomez, Empresa Hermanos Gómez 
  • Alvaro Garrido, Restaurante Mina.

Dirigido a

This course will be taught in spanish.

Please, check the information in spanish.

Precio

195€

Methodology

This course will be taught in spanish.

Please, check the information in spanish.

Monday, november 4th 2019
From 15:30 to 20:30
25 students
Basque Culinary Center
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