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Curso intensivo: Técnicas de cocina contemporánea

Presentación

This course will be taught in Spanish.

Please, check the information in Spanish

Programa

This course will be taught in Spanish.

Please, check the information in Spanish.

Formador

Profesores expertos de Basque Culinary Center

Dirigido a

Please, check the information in Spanish

Precio

850€, curso parcialmente bonificable. Incluye uniforme Basque Culinary Center (chaquetilla, delantal, gorro de cocina).

Methodology

From Monday, 24th to Friday 28th February 2020
From 15:30 to 20:30
18 students
Basque Culinary Center
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