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DEGREE IN GASTRONOMY AND CULINARY ARTS DOWNLOAD CATALOG OF DEGREE

First official university degree in Gastronomy.

A world of professional opportunities.
An education that fulfills national and international needs of the sector.

Students Experiences


Alumos de Grado de Basque Culinary Center

TVE REPORTAGE

Reportaje TVE
Great documentary about Basque Culinary Center produced by Spanish Television. It illustrates in depth the day to day of our Faculty.

Donostia-San Sebastián

Tradition and Modernity co-exist in this city with a top-class cultural agenda. Named as European Capital of Culture 2016.
Located in an environment of incomparable beauty, surrounded by mountains and bathed by the Bay of Biscay.
A city of services whose development has been based on two pillars: innovation and sustainability.
World capital of Gastronomy with the highest number of Michelin stars per inhabitant.
Diseño y realización: www.dedomultimedia.com